With over 33 years in the business, La Porchetta know a thing or two about high quality and authentic Italian food. Starting off as a tiny pizza shop in Melbourne in 1985, they now have restaurants all across Australia and New Zealand, with this one being located right on Malop Street in Geelong. With a focus on providing a family friendly environment, a meal out at La Porchetta Geelong CBD is a warm and sociable experience solidified by friendly staff, excellent value and even better food on offer. So whether it’s a meal out with family and friends or date night with that special someone, we recommend you book a table at this popular spot in advance to avoid disappointment!
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Staff went out of their way to provide a great dining experience, the food was great too. Service was quick and everyone was really friendly.
All was good staff friendly food very good seating was good company was good we will be going back again for another night out thanks
The motto at La Porchetta Geelong is eat, live, love and that’s exactly what you’ll end up doing whenever you head for a meal at this incredible Italian restaurant on Malop Street in Geelong’s CBD. La Porchetta Geelong goes above and beyond to ensure only the finest and freshest ingredients are used in the Italian dishes on offer here, including pizza, pasta, meat, poultry, seafood, salads, desserts and more. This Geelong spot is as popular with families as it is with gangs of friends and the after-work crowd, with a menu that offers dishes to suit every palate and dietary requirement.
If you’re planning a visit to La Porchetta Geelong for dinner, the best advice we can give is that you go with a few friends and bring a serious appetite with you. To start we suggest getting a taster of everything with the sharing platter which comes piled high with arancini, meatballs, marinated eggplant, prosciutto, provolone cheese, roasted balsamic onion, roasted capsicum, olives and herb focaccia. Then for the main event at this hotspot in Geelong’s CBD, consider perhaps the veal parmigiana which is breadcrumbed and cooked until lightly golden then topped with mozzarella and homemade Napolitana sauce, or the prawn and zucchini risotto cooked in a pine nut, cashew, fresh basil, parsley, garlic, oil and parmesan pesto. So whether it’s brunch, dinner or a quick coffee with some Italian treats on the side, a reservation at La Porchetta Geelong is an ideal choice.