Menu from La Porchetta - Geelong
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Bruschetta [V]
A rustic style mixture of fresh tomato, red onion, and fresh basil, topped with balsamic glaze and shaved parmesan cheese on a homemade pizza base
Arancini
Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce
Meatballs
Delicious Italian styled Meatballs served with a tangy Napoletana sauce
Salt and Pepper Squid
Tender salt and pepper squid served with rocket with a zesty lemon dressing
Garlic Prawns
Prawns in a delicious garlic, white wine, parsley and cream sauce served on a bed of rice
Veal Parmigiana
Breadcrumbed tender chicken breast cooked until lightly golden, topped with mozzarella and homemade Napoletana sauce
Chicken Scaloppine
Lightly floured and grilled
Misto Di Mare
A medley of seafood including spicy calamari, grilled fish fillet, mussels and prawns
Pizza
Provolone and Salami from Calabria
Italian tomato sauce base, mozzarella, Italian provolone cheese and hot salami, topped with oregano
Prosciutto from Emilia Romagna
Italian tomato sauce and mozzarella base, topped with fresh prosciutto, rocket, shaved Parmesan cheese and balsamic reduction
Original Porchetta
Tomato base, mozzarella, lean, Italian pork sausage, basil and olive oil
Italian
Tomato base, mozzarella, hot salami, bacon, olives, anchovies, garlic and oregano
The Lot
Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple and anchovies
Capricciosa
Tomato base, mozzarella, ham, mushrooms, anchovies and olives
Pasta
Gnocchi Pesto
Pine nuts, fresh basil, parsley, garlic and oil blended with cream and grated parmesan
Fettuccine Pollo e Avocado
Lean chicken pieces cooked in a cream sauce with sliced avocado and freshly grated parmesan
Tortellini Alla Matriciana
Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato and basil sauce
Spaghetti Pescatore
Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley [also available with Napoletana sauce
Fettuccine Pollo e Funghi
Lean chicken pieces, spring onions and freshly sliced mushrooms cooked in a parmesan and cream sauce
More about the restaurant: La Porchetta - Geelong
With over 33 years in the business, La Porchetta know a thing or two about high quality and authentic Italian food. Starting off as a tiny pizza shop in Melbourne in 1985, they now have restaurants all across Australia and New Zealand, with this one being located right on Malop Street in Geelong. With a focus on providing a family friendly environment, a meal out at La Porchetta Geelong CBD is a warm and sociable experience solidified by friendly staff, excellent value and even better food on offer. So whether it’s a meal out with family and friends or date night with that special someone, we recommend you book a table at this popular spot in advance to avoid disappointment!
Frequently asked questions
Does the restaurant La Porchetta - Geelong have parking?
Does La Porchetta - Geelong serve Italian food?
Thinking about making a La Porchetta - Geelong booking?
The motto at La Porchetta Geelong is eat, live, love and that’s exactly what you’ll end up doing whenever you head for a meal at this incredible Italian restaurant on Malop Street in Geelong’s CBD. La Porchetta Geelong goes above and beyond to ensure only the finest and freshest ingredients are used in the Italian dishes on offer here, including pizza, pasta, meat, poultry, seafood, salads, desserts and more. This Geelong spot is as popular with families as it is with gangs of friends and the after-work crowd, with a menu that offers dishes to suit every palate and dietary requirement.
If you’re planning a visit to La Porchetta Geelong for dinner, the best advice we can give is that you go with a few friends and bring a serious appetite with you. To start we suggest getting a taster of everything with the sharing platter which comes piled high with arancini, meatballs, marinated eggplant, prosciutto, provolone cheese, roasted balsamic onion, roasted capsicum, olives and herb focaccia. Then for the main event at this hotspot in Geelong’s CBD, consider perhaps the veal parmigiana which is breadcrumbed and cooked until lightly golden then topped with mozzarella and homemade Napolitana sauce, or the prawn and zucchini risotto cooked in a pine nut, cashew, fresh basil, parsley, garlic, oil and parmesan pesto. So whether it’s brunch, dinner or a quick coffee with some Italian treats on the side, a reservation at La Porchetta Geelong is an ideal choice.