Serving hand-selected wines and boldly-flavoured tapas, Little Lily’s Wine Bar & Tapas is making a name for itself on Little Bay’s Pine Avenue. Locals from all over Sydney travel far and wide to reach this humble Mediterranean restaurant, where diners are invited to relax, drink wine, eat and be merry at their chic modern premises. Best of all, Little Lily’s is open every day of the week, so make sure to stop by for after-work drinks and nibbles or a big weekend lunch with the family.
Great service and great food! Would definitely go back there. Very nice relaxed bar with great Cocktails which is a bonus! Thanks for a great night:)
We enjoyed our experience very much. especially the dessert, a Strawberry trifle - delicious! We had also missed the pianist, and he kindly played again!
After a great day at the beach, I visited Little Lilys and I was treated with beautiful food, great service and amazing wines. I started with some amazing oysters, followed by some Chorizo stick and Aranchini balls and finished with an amazing dessert.
Enjoy the flavors of Southern Europe at Little Lily’s Wine Bar & Tapas on Pine Avenue, close to Macartney Oval and just moments from the waterfront at Little Bay. You’ll love the modern yet cosy ambience inside the restaurant, complete with comfortable sofas, rustic tables and chairs throughout. Take a gander at the restaurant’s extensive wine menu and enjoy reds and whites from Spain and beyond. And for those who like entertainment, Little Lily’s features numerous live events, including luncheons and holiday specials, to keep diners coming back for more than just incredible tapas.
Known for their satisfying and unique small plates, Little Lily’s Wine Bar & Tapas features something to please just about any taste or palate. It doesn’t matter if you’re a vegetarian or a meat lover, you’ll find just what you’re after. Start with the cured meat platter for two, including prosciutto, salami, rocket and artisan bread, or go for the mixed Australian cheese platter to begin. Try tapas including chorizo sticks with paprika aioli, meatballs cooked in a garlic and red wine sauce, beef shin medallions or the incredible fried chicken served with Szechuan hot sauce. It’s all up for grabs (plus plenty more dishes) at Little Lily’s – book ahead to snag the perfect table.