Menu from Lot One Kitchen
Menu highlights
Includes dishes that are:
Vegetarian
Snacks
Salt & pepper squid (GF)
black garlic aioli
Bread Board
With smoked paprika & black sesame hummus, tarragon butter, evoo, dukkah
Crispy Malaysian Chicken (GF)
cucumber, coriander, mint, sprouts, peanuts, curry mayo
Breakfast
Fig, goji & pecan granola (V)
poached fruits, Greek honey yoghurt
Buttermilk pancakes
Holy Smoke organic bacon, bananas, maple syrup
Smashed Avo
With asparagus, poached egg, harissa hollandaise, seeded sourdough
Lunch
Crispy char siu pork belly
With bean sprouts, Asian slaw, black pepper caramel dressing
Seared WA goldband snapper
With crispy noodle & vegetable salad, spicy peanut dressing, blackened lime
Prawn & pumpkin house made fettucine
With grape tomatoes, pinenuts, spinach, crème fraiche, preserved lemon
Grilled Duck Breast
With raw beetroot, broccoli & kale salad, miso & sesame seed dressing
Baked Chicken Breast
Stuffed with ham & brie, tomato sugo, crushed roasted chats, asparagus
Charred Fillet of WA Beef
With lemon & thyme mash, broccolini, wild mushroom cream sauce
Desserts
Raspberry & mascarpone bread & butter pudding
With custard
Lemon curd ice cream & white chocolate, macadamia cookie sandwich
Hazelnut affogato, Frangelico, double shot of coffee vanilla ice cream
More about the restaurant: Lot One Kitchen
Lot One Kitchen Hillarys is a relaxed family-owned and operated spot serving up a whole host of exceptional modern Australian dishes. Open from brunch until dinner, this is the perfect place to while the day and evening away with your friends and family, feasting on delicious food while you’re doing it of course. Brunch is all about Bloody Marys, mimosas and Aperol spritz while tucking into eggs your way, smoothie bowls and pancakes, while the lunch and dinner menu features succulent steaks, freshly made pasta and plenty more besides. No matter what time you’re in, you’ll be in for a delightful time, trust us. Catering for vegan, gluten- and dairy-free diners as well, Lot One Kitchen Perth on Angove Drive has got something for everyone. A favourite for Hillarys locals, bookings here are essential.
Frequently asked questions
Does the restaurant Lot One Kitchen have parking?
Can I pay with a credit card at Lot One Kitchen restaurant?
Thinking about making a Lot One Kitchen booking?
Lot One Kitchen is probably one of the coolest spaces in Hillarys. Carefully designed, expect exposed brick, bespoke furniture, low-hanging lights and aesthetically pleasing Australian dishes brimming with all manner of delicious bits and bobs. So, we mentioned a few of the delicious options you can expect from the menu at Lot One Kitchen Perth but let’s delve a little deeper. If you’re in for brunch, we recommend ordering one of the brunch cocktails and tucking into the buttermilk pancakes topped with organic smoked bacon, bananas and maple syrup; smashed avo with harissa hollandaise and eggs or the Turkish smoked salmon served on pumpkin bread. Delicious, right?
If you’re visiting Lot One Kitchen for lunch or dinner, you best be arriving very hungry. Start by ordering several tapas-style dishes to share with your group. We love the halloumi served with roast grape tomatoes; citrus-smoked trout and sweet potato croquettes and Tasmanian salmon ceviche. For your main, we love the baked chicken stuffed with brie and ham; grilled duck breast served with raw beetroot, broccoli and kale salad and a miso and sesame dressing and the seared West Australian snapper with crispy noodles, salad, blackened lime and spicy peanut dressing. If all this floats your boat, book a table at Lot One Kitchen Perth on Angove Drive in Hillarys.