Menu from Malabar Indian Cafe and Restaurant
Menu highlights
Entrées
Samosas
Tasty homemade triangles of mildly spiced lamb minced and peas or mashed potato and seasonal vegetables, wrapped in light pastry.
Onion Bhazi (Medium)
Generous serve of chopped onion coated in traditional batter and cooked until golden brown.
Vegetable Pakoda (Medium)
Generous serve of vegetables coated in tasty gramflour batter and cooked until golden brown.
Meat
Tandoori Chicken (Medium)
Tender chicken pieces marinated in our very own home made spiced yoghurt, then skewered and gently cooked in our tandoor.
Lamb Korma (Mild)
Tender pieces of boneless lamb cooked in a thick and aromatic creamy sauce with ground cashew nuts and mild spices.
Beef Masala (Medium)
Boneless beef cooked in a traditional sauce with sauteed onion and tomatoes.
Seafood
Fish Bhuna Masala (Medium)
Fish fillet pieces cooked in a traditional onion and tomato sauce with spices.
Goan Fish Curry (Medium)
Fish pieces in a mouth watering Goan style sauce with coconut milk
Prawn Malai Korma (Mild)
Prawns cooked in a thick and aromatic sauce with ground cashew nuts and cream in a mild sauce.
More about the restaurant: Malabar Indian Cafe and Restaurant
Malabar Indian Cafe and Restaurant is where Yokine’s curry aficionados head when they want Indian food done the right way – that’s with fresh, seasonal produce, quality meat, hand-selected herbs and spices and decades of cooking experience. Perfect for any occasion whether it’s casual or more on the sophisticated side, this Perth Indian restaurant’s setting is versatile and relaxed. You can find Malabar Indian Cafe and Restaurant down Wanneroo Road, not far from Joondanna and Tuart Hill. To ensure that you get a table, make sure to reserve ahead of time with Quandoo!
Frequently asked questions
Does the restaurant Malabar Indian Cafe and Restaurant have parking?
Does Malabar Indian Cafe and Restaurant serve Indian food?
Thinking about making a Malabar Indian Cafe and Restaurant booking?
There are plenty of great Indian restaurants in Perth, but nobody is dishing out Indian food quite like Malabar Indian Cafe and Restaurant. This beloved Yokine Indian restaurant offers amazing Indian food created using recipes that have been passed down from generation to generation, and their chefs bring decades of experience from some of Australia’s finest five-star hotel restaurants to the kitchen. As you sit back and await your meal, let the aromas drift you away to ancient India and mentally prepare yourself for the journey you’re about to embark on…
That’s right, folks. The food at Malabar Indian Cafe and Restaurant in Yokine is so good, you could call dining there a journey. We’re serious. Wait until you try their tender tandoori chicken, their juicy lamb korma, or their beloved butter chicken. Vegetarians, have no worries – Malabar’s got you covered with meat-free options like their palak paneer, malai kofta and kadai mushrooms. If you like seafood, make sure to try their Goan fish curry, and if you’ve got a sweet tooth, don’t hesitate to sample some creamy almond kulfi. A whole world of Indian flavour awaits you here at Malabar Indian Cafe and Restaurant, all you have to do is reserve a table and head down to Perth’s Wanneroo Road as soon as the craving strikes.