Menu from Mamak Satti Power
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Masala Cheesy Fries
Masala tossed French Cut Fries, Garlic Aioli
Chicken 65
South Indian deep fried chicken appetizer coated in Spicy Masala Marination
Pani Puris (SG Version)
5 Hollow Fried Dough Balls, Stuffed Potatoes, Yogurt, Gula Melaka Syrup
Goat Meatballs
5 Deep fried minced goat meatballs made with spiced masala, served with mint sauce
Curry
Egg Prata
Served with Curry
Mixed Vegetable Kothu
Fresh Garden Mixed Vegetables, Home-made Masala Sauce, Curry
Chicken Murtabak
Pilled Chicken, Red Onions, Home-Made Masala Sauce, Curry
Goat Kothu
Minced Keema Goat, Red Onions, Home-made Masala Sauce, Curry
Signature
Fish Head Curry
Delightful tangy and Spicy Salmon Fish Head,slow cooked in curry, served with White Rice/Sliced Bread
Goat Bistik
Tender Goat pieces stir fried in a sweet and spicy sauce, topped with cabbage and onions.
Goreng Combo
An Adam Road Signature in
Singapore! We are the Founders!
“Adam’s Indian Rojak”
Choice of Goreng:
Mee
Maggie
Bee Hoon
Kway Teow
Sup Tulang Merah
The iconic Singapore invention- Goat Bone Marrows soaked in a a thick, rich, goat broth, enriched with spices, masala and cabbage.
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