Menu from Mango Tree cafe & Restaurant - Ulladulla
Browse the menu highlights at Mango Tree cafe & Restaurant - Ulladulla and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Mango Tree cafe & Restaurant - Ulladulla. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Vegetable Spring Rolls (4 pcs)
Vermicelli, carrots, bamboo shoots wrapped in a pastry and deep fried. Served with sweet chilli sauce
Aloo Tikki (4 pcs)
Crisp fried mashed potatoes stuffed with lightly spiced cheese and fresh herbs. Served with chilli sauce
Sheekh Kebab (4 pcs)
Minced lamb and chicken marinated with Chef's selection of exotic herbs and spices, pressed on skewers and smoked roasted in the tandoor
Nibbles
Garlic Naan
Plain flour bread with a touch of garlic and freshly chopped coriander
Butter Naan
Plain flour bread with a flaky texture and a touch of butter
Cheese Naan
Nab stuffed with tasty cheese
Salads
Garden Salad
Mix lettuce, tomato, cucumber, onion, olives, and cottage cheese with chef's own dressing
Mango Chicken Tikka Salad
Tandoori chicken tikka spread on top of hte mix lettuce, cucumber, onion, carrots, garnished with diced mango and chef's special dressing
Chicken
Tandoori Chicken (GF)
Chicken marinated in traditional yoghurt and spices and cooked in tandoor
Desi Chicken (med-hot) (GF)
Home style chicken curry cooked with chef's own recipe
Bamboo Chicken (mild-med) (GF)
Bamboo shoots and chicken cooked in an exotic blend of Nepalese herbs and spices
Seafood
Prawn Chilli (med-hot) (GF)
Stir-fried shelled prawns with capsicum and onion in chef's secret chilli sauce
Prawn Malabar (mild-med) (GF)
Delicious succulent shelled prawns simmered in coconut milk and delicate spices
Nellore Fish Pulusu (hot) (GF)
Hot an dspicy curry from Southern India, finished in a spicy tangy sauce
Curries
Madras Lamb/Beef/Chicken (semi-hot) (GF)
Special dish from Madras cooked with roasted mustard seeds, exotic South Indian spices, coconut milk and fresh coriander
Dhansak Lamb/Beef/Chicken (med) (GF)
A popular dish among the Parsi community. Your choice of meat cooked with lentils, simmered with coconut and spices
Almond Pumpkin Lamb (mild-med) (GF)
Tender lamb cubes cooked in pumpkin and almond based sauce with touch of exotic herbs and mustard
Rice Dishes
Kashmiri Pulao
Aromatic rice cooked with dry fruit and nuts
Vegetable Biryani
Riced cooked with fresh vegetables in a variety of aromatic spices
Biryani (Chicken, Lamb or Goat)
Rice cooked with your choice of meat in a variety of aromatic spices
Vegetarian
Dal Tadka (mild-med) (GF)
A combination of three different types of lentils tempered with cumin seeds, onion, ginger, garlic and tomatoes laced with coriander
Matar Paneer (med) (GF)
Fresh green peas and paneer cooked with North Indian curry sauce. Finished with cream and coriander
Vegetable Korma (mild) (GF)
Fresh seasoned vegetables cooked with cashew nuts, finished in a velvety creamy sauce
Kids Menu
Indian Treat
Choice of curry, served on bed of rice with a naan bread.
Butter chicken | Mango chicken | Chicken korma | Lamb korma
Chicken Nuggets with Chips
Fish and Chips
Beverages
Sweet Lassi
Cool and creamy drink made from churned yoghurt
Mango Lassi
Cool and creamy drink made from churned yoghurt and mango
Freshly-squeezed Juice
Green Apple
Orange
Carrot