Menu from Marigold Indian Restaurant
Browse the menu highlights at Marigold Indian Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Marigold Indian Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Onion Bhaji
Sliced onion wrapped with fresh herbs and spices, deep fried to crisp
Samosa
Home made pastry stuffed with spiced potato, green peas and herb
Chicken Tikka
Chicken fillet marinated with garlic, ginger and selected spices cooked in Tandoor
Sheek Kebab
Minced lamb with roasted cumin seed and aromatic spices, cooked in Tandoor
Beef
Beef Curry
Diced beef cooked with onion, garlic, ginger and authentic spices
Beef Madras
South Indian dish cooked with coconut, curry leaves and roasted mustard seed
Beef Saag
Boneless meat cooked with fresh spinach puree and tomato seasoned wit roasted spices
Beef Korma
Tender meat cooked in rich cashew nut sauce finished with cream
Chicken
Chicken Mushroom
Boneless chicken cooked with mushroom, fresh ginger, tomato and spring onion
Marigold Chicken
Chicken fillets cooked with mix pickle, tomato, fresh garlic, ginger and roasted aromatic spices
Chilli Chicken
Batter fried chicken cubes with roasted cumin seed, diced capsicum, onion seasoned with tomato, chillies and soy sauce
Butter Chicken
Oven roasted boneless chicken cooked in tomato based sauce with cream
MO: Mo at Marigold
Nepalese dumplings filled with minced chicken, garlic chives, coriander, spring onion, ginger and selected home made secret spices, served with chicken soup and special chutney (sure to impress)
Vegetarian
Palak Paneer
Home made cottage cheese cooked with blended fresh spinach with touch of roasted spices and cream
Saagaloo
Potato sauteed with cumin seed and cooked with blended fresh spinach finished with touch of cream
Vegetable Kofta
Mixed vegetables and cottage cheese dumplings with dry fruits cooked in mild tomato and onion gravy
Eggplant Masala
Egg plant and potato sauteed with cumin seed and seasoned with selected herbs and spices
Daal Makhani
Mixed lentils sauteed with cumin seed and cooked in tomato based creamy sauce
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