Take a look at the menu from Mash Brewing Company. Discover dishes, see prices and get excited for your visit!
Baton continental Italian loaf, grilled spicy chorizo & caramelised onion, served on a bed of beer grain & nut granola
Macaroni & cheese covered with breadcrumbs & mixed spices, deep fried, topped with herbs parmesan cheese & tomato sauce on the side V
Coated in our own spicy Asian soy glaze & topped with toasted sesame seeds
Your choice of fried soft shell crab or sticky pork belly, filled in fluffy bao buns with coriander, slaw, hoisin sauce, chilli mayo, topped with crispy fried onion
Crumbed chicken topped with Napoli sauce, mozzarella, cheese, basil & ham served with chips & aioli
Wagyu beef served in a brioche burger bun with bacon, crispy cos lettuce, cheddar cheese, house jack BBQ sauce, maple onion jam with a side of chips and house made beer mayo
Grilled Shark Bay crab meat & prawns & zucchini, tossed together with chill, dill & extra virgin olive oil, topped with soft shelled crab, parmesan cheese and lemon
Pork Ribs smoked in house for 5 hours with our challenger English IPA, black cherry and apple wood, served with barbecued smoked corn & jalapeno salad, Mash mac & cheese, house made jack bbq sauce and a side of battered chips
Sirloin cooked to your liking served with green salad & chips topped with mustard dressing, crispy fried onion & a creamy mushroom jus GFO
Beef short ribs smoked in house for 7 hours, made Asian style and topped with fried chilli & garlic, sticky spicy soy sauce, served with battered chips & house made beer mayo
Beef smoked in house for 11 hours with our challenger English IPA, black cherry and apple wood, served with barbecued smoked corn & jalapeno salad, Mash mac & cheese, house made jack bbq sauce and a side of battered chips
Food sounds delicious?
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