Menu from Mild2Mirchi
Check out the menu(s)
Menu highlights
Starters
Lamb Seekh Kebab (GF)
Spiced ground lamb mixed with freshly roasted spices, ginger, garlic, corinader and cooked in tandoor.
Tandoori chicken
Tandoori chicken, a dish of roasted chicken marinated in yogurt and generously spiced, giving the meat its trademark red colour.
Fish Manchurian
Battered and deep-fried Fish tossed in a flavorful sauce made with soy, chilli , and a generous amount of aromatics.
Chicken Tikka (GF)
Chicken Tikka is a popular and delicious tandoori snack where Chicken is marinated in a spiced yogurt-base and cooked in tandoor.
Curry
Butter Chicken (GF)
Bite-sized pieces of chicken thigh simmered in a creamy and super flavorful spiced tomato and cashew.
Chicken Tikka Masala (GF)
A sumptuous culinary wonder, with roasted chunks of chicken, smothered in a rich creamy orange gravy.
Beef Vindaloo (GF)
Chunks of beef are slow-cooked to tender perfection in a fiery-red sauce packed with big, bold curry flavors.
Saag Wala Lamb (GF)
North Indian cuisine made with fresh spinach,onions, spices, Lamb, and herbs.
Mains
Chicken Noodles
Stir-fried noodles made with chicken and seasoned with cabbage, carrot, capsicum and onion.
Haleem
Haleem is a thick, savoury porridge, made of cracked wheat, lentils, goat and spices cooked over several hours & pounded to a smooth paste.