Menu from Narai Kitchen & Bar
Browse the menu highlights at Narai Kitchen & Bar and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Narai Kitchen & Bar. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Satay Gai
Thai style satay consisting of pieces of charcoal grilled chicken marinated with herbs, spices and coconut milk and served with home-made peanut sauce. (6 per serve)
Yum pla murg
Thai style warm calamari salad with fresh mint
Yum goong
Thai style warm king prawn salad with fresh mint
Grill
Moo Yarng
Charcoal grilled marinated pork fillets in honey, chilli, pepper and lemon grass
Gai Yarng
Charcoal grilled marinated chicken Maryland in honey, chilli, garlic, pepper and lemon grass
Curries
Gang Dang
A popular traditional Thai curry – red curry paste cooked in coconut milk and vegetables with your choice of meat (chicken, pork or beef)
Gang Keow Wan
One of the most well-known traditional Thai curry made from green curry paste cooked in coconut milk and vegetables, with king prawns
Panang Curry
Thai sweet curry cooked in thick coconut milk and lime leaf with duck
Vegetarian
Massaman Curry
A mild curry blended with a variety of fragrance spices cooked in coconut milk with potato, carrot, tofu, onion and roasted cashew nuts
Pud Kee-Mau
Stir fried rice stick noodles with garlic, chilli and sweet basil
Gang Dang Puk
Traditional Thai red curry paste cooked in coconut milk with vegetables and bean curd
Desserts
Kanom Bua Loy
Thai sticky rice dumplings in sweet coconut milk served warm
Thai Pandan Crepe
Thai pancake filled with pandan custard served with ice cream
Banana Wrap
Banana wrap with fried roti bread seerved with maple syrup and ice cream