Menu from On Table Thai Cuisine
Menu highlights
Includes dishes that are:
Vegetarian
Lunch
Thai Chilli Basil
Classic Thai dish spicy Thai basil, garlics, bamboo shoots, capsicum, onions, baby corns, green beans and carrots
Green Curry
Green Curry with coconut milk with basil, bamboo shoots, capsicums, carrots and pumpkins
Stir Fried With Satay Sauce
Meat and vegetables with satay sauce
Pad Thai
Stir fried rice noodles, tamarind sauce, egg, red onions, chives, bean shoots
Salads
Beef Salad
Sliced beefs mixed with Thai dressing, red onions, tomatoes, celeries and carrots
Grilled Chicken Salad
Grilled chicken mixed with Thai dressing, red onions, tomatoes, celeries and carrots
Thai Prawn Salad
Prawns mixed with Thai dressing, chilli pastes, red onions, tomatoes, celeries, carrots and cashew nuts on top
Soft Shell Crab Salad
Green apples, Thai dressing, chilli pastes, red onions, carrots and cashew nuts on top
Mains
Roti with peanut sauce (8pcs)
served with satay sauce
Fried Tofu (6pcs)
Served with sweet chilli sauce
Thai Fish Cake (4pcs)
served with sauce, cucumbers, red onions
Satay Chicken Skewers (4pcs)
Served with satay sauce on side