Menu from PappaRich - Joondalup
Browse the menu highlights at PappaRich - Joondalup and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at PappaRich - Joondalup. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Signature
Roti Canai with Curry Chicken
Roti Canai with a serve of curry chicken. The dish also comes with dhal and sambal for dipping.Roti Canai with a serve of curry chicken. The dish also comes with dhal and sambal for dipping.
Curry Laksa (Chicken)
Hokkien noodles in spicy coconut curry broth with chicken slices, tofu puffs, foo chok (beancurd skin), bean sprouts, eggplant and fish cake.
Pappa Signature Quails
Papparich's very own delicious juicy, succulent quails with sweet spiced aromatic sauce. So addictive, one is never enough!
Mains
Roti Telur served with Curry Chicken
Roti Telur served with curry chicken, dhal and sambal.
Roti Telur Bawang with Beef Rendang
Roti Canai with Tandoori Chicken
Roti Canai served with our homemade Tandoori Chicken, which is an Indian style roasted chicken. The dish comes with raita, sambal and a wedge of lime.
Shared Dishes
Chinese Brocolli with Oyster Sauce
Chinese brocolli stir fried with oyster sauce and topped with fried shallots, tastiest when eaten with steamed rice.
Sambal Spinach
Delicious water spinach stir-fried with fragrant dried shrimp paste, tastiest when eaten with a bowl of steamed rice!
Mixed Satay Skewers
3 Satay Chicken and 3 Satay Beef
Rice Dishes
Pappa Special Nasi Lemak with Curry Chicken & Sambal Prawns
Pappa's Special Nasi Lemak is a traditional dish served with coconut milk infused rice served curry chicken, sambal prawns, fried anchovies, fried peanuts, hard boiled egg, cucumber slices and our delicious spicy sambal
Pappa Special Biryani Rice with Sambal Eggplant, Fried Chicken & Sambal Prawns
Our Pappa Special Biryani comes with aromatic indian spiced rice, a medley of sambal eggplant, fried chicken and sambal prawns
Oriental Chicken Chop on Rice
Deep fried chicken coated with black pepper sauce, served with chicken rice, fried egg, sliced cucumber and mixed vegetables.
Biryani Rice with Beef Rendang and Fried Chicken
Comes with pappadum and sliced cucumber
Hainan Curry Chicken Chop on Rice
Deep fried chicken coated with curry sauce, served with chicken rice, fried egg, sliced cucumber and mixed vegetables
Pappa Chicken Rice with Steamed Chicken
A Malaysian favouite that comes compelte with tender booiled chicken, fragrant chicken rice, chicken soup, bean spouts and a combination of chilli, ginger and dark soya for dipping
Noodles
Curry Koay Teow with Steamed Chicken
Thin flat rice noodles doused in rich curry gravy and served with steamed chicken and frued beancurd skin
Pappa Prawn Mee
Hokkien noodles served in our special Pappa prawn broth served with fresh prawns, hard boiled egg, chicken slices, bean sprouts and water spinach
Pappa Fried Mee
Wok-fried Hokkien noodles with prawns, tomatoes, potatoes, egg and bean sprouts. This dish is mildly spicy
Pappa Pan Mee Soup
Flour noodles in freshly boiled anchovy based soup. Served with minced chicken, fried anchovies, mushrooms, spinach and topped with half boiled egg.
Crispy Egg Noodles
Wof-fried egg noodles with egg gravy, prawns, fish cakes, chicken slices and choy sum
Dry Curry Egg Noodles with Curry Chicken
Dry egg noodles doused in rich curry gravy and served with curry chicken, choy sum and red chilli.
Vegetarian
Biryani Rice with Vegeterian Curry Mutton
Comes with pappadum and sliced cucumber
Vegeterian Char Koay Teow with Egg
Our vegetarian version of Char Koay Teow comes with wok-fried flat noodles with sliced tofu, egg, bean sprouts and choy sum.
Nasi Lemak with Egg ad Vegeterian Curry Mutton
Nasi Lemak served with vegetarian curry mutton, fried peanuts, hard boiled egg, cucumber slices and our delicious daily made spicy sambal.
Fried Mee Hoon with Egg and Vegeterian Curry Mutton
Fried thin vermicelli noodles served with Vegeterian Curry Mutton, beancurd skin, sliced cucumber, tofu, lettuce and egg