Menu from Piatella Cafe Bar
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Breakfast
Piatella Big Breakfast
Two eggs your way with Spanish pork-chorizo, house made potato rosti, garlic white wine thyme mushrooms, kaiserfleish bacon, smashed avocado and oven-roasted tomatoes, served on cheesy sourdough toast
King Towers
Two house made potato rosti with sliced avocado, kaiserfleish bacon, two free-range poached eggs and hollandaise, finished with a sage crumble
Poached Pear Bircher
Saffron infused poached pear, apple, currants and cinnamon bircher with fresh berries, almond flakes, seeds and toasted granola
Lunch
Southern Fried Chicken Burger
Crispy fried chicken with apple slaw, sliced pickles, Chilli jam, served with beer batter chips
American Style Reuben Sandwich
Smoked BBQ beef brisket with apple slaw, sliced pickles, Swiss cheese, American mustard and house made BBQ sauce, served with beer batter chips and aioli
Piatella Parma
Succulent crumbed chicken breast topped with house made pomodoro sauce, ham and melted cheese, served with beer batter chips, a garden salad and aioli
Mussels Pomodoro
Steamed mussels tossed in a rich red tomato sauce with spring onions and fresh chilli, topped with Danish feta cheese and served with crusty bread
Atlantic Salmon
Pan-seared Atlantic salmon, caramelised sweet potato, charred corn salsa and sautéed asparagus with grilled pepper purée
Mediterranean Lamb Shanks
Slow cooked lamb shanks in a rich red wine and tomato sauce, served on a bed of creamy sweet potato and polenta mash topped with parmesan cheese
Desserts
MiloTM + Oreo Waffles
Drizzled MiloTM sauce with a scoop of chunky OreoTM mousse and a sprinkle of fresh MiloTM on top
Matcha Green Tea Crepe
Matcha green tea mousse served with fresh strawberries, sesame almond nut mix and vanilla white chocolate ganache
Berry Ripe Crepe
Berry compote, fresh strawberries, toasted shredded coconut with NutellaTM