Menu from Pinto Thai Restaurant
Browse the menu highlights at Pinto Thai Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Pinto Thai Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Spring Rolls
Thai style deep fried vegetable spring rolls served with plum sauce
Duck Rolls
Roasted duck, cos lettuce, spring onion and cucumber wrapped in rice paper and served with chilli and lime sauce
Tod mun pla
A common Thai fish cake, very flavourful compared to theory fish cake. Snapper, chilli, ground mince, paste and Thai herbs. Deep fried, served with our special dipping sauce
Pinto Entrees Set
Combination of all Pinto Entrees
Chef's Recommendations
Massamun Beef
A typical dish from Southern Thailand, Slowly braised, Chunky tender beef cooked in thick mild curry served with steamed potato
Deep Fried Barramundi With Garlic Sauce
Fried baby barramundi, wok tossed with vegetable & garlic sauce on the top.
Five spices duck
A lightly spiced side of tender roasted duck with plum sauce shiitake mushroom and herbs
Gang Phed Ped Yang
A rich red curry of roasted duck with lychee, pineapple, cherry tomato & vegetables.
Heavenly spare ribs
Grilled marinated pork spare ribs in pinto's homemade sauce served with vegetables, relish and cherry tomatoes
Thai style 3 flavoured baby Barramundi
Deep fried baby barramundi with 3 flavoured spices, sweet and sour sauce
Salt & Pepper Squid
Deep fried salt & pepper New Zealand squid served with Northern Thai Style crispy sweet rice noodle & sweet chilli sauce.
Spicy Crispy Basil with Soft Shell Crab
Deep fried soft shell crab topped with special home made chilli sauce, tomato, onion, cucumber & crispy basil leaves
Curries
Thai Green curry
A fabulous Thai green curry flavoured with green chilli pastes, kaffir lime leaves
Panang Curry
A delicious light curry served with red capsicum, snow peas, mushroom and pumpkin cooked in coconut milk
Noodles
Pad Thai
Traditional Thai style stir-fried thin noodles with egg, bean sprouts and crushed peanuts
Pad See Ie
A well known stir-fry of thick rice noodles vegetables with egg and sweet soy sauce
Cashew Nut noodle
Stir-fried thick flat rice noodles with chef's special sauce, mild chilli jam, roasted cashew nuts and egg
Chili Basil Noodle
Spicay & aromatic, stir-fried thick flat rice noodles with fresh chilli, egg & sweet basil.
If you have found the perfect dish and you're in charge of picking a restaurant
Book a table before they’re gone