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Saigon Rose

Prahran · Vietnamese · $$$$
Excellent
4.8/6
17 Reviews

About Saigon Rose

Saigon Rose is a Vietnamese restaurant that stands apart, even in the congested and competitive culinary market of Melbourne. Located just a short walk from Prahran train station in – you guessed it – Prahran, they are purveyors of superb pho, seafood and noodle dishes, as well as a destination for all kinds of Asian curries. Dander over to Chapel Street, near the cross with High Street: just make sure you get a table by booking one in advance.

Address

Saigon Rose
206 Chapel Street, Prahran
Melbourne 3181

Opening Times

Open now - Closes at 10:00 pm
Thursday
11:00 am - 10:00 pm
Friday
11:00 am - 11:00 pm
Saturday
5:00 pm - 11:00 pm
Sunday
Closed
Monday
11:00 am - 10:00 pm
Tuesday
11:00 am - 10:00 pm
Wednesday
11:00 am - 10:00 pm

Chef's Choice

643CFC05-EDA0-4F5A-989F-F264EA0FD4F2

Entrées

Spring Rolls (min 6 rolls)

Chicken / pork / vegetarian
A$1.60

Stuffed Chicken Wings (2)

A$7.20

Vietnamese Pancake

Prawn & pork or vegetarian
A$16.00
B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

Salted Pepper Tofu

A$14.00

Grilled Squid

A$19.00

King Prawns wrapped with Scallops

A$28.00
85A55991-28E3-4BD7-80E3-7F352DA66CD6

Rice Dishes

Special Fried Rice

A$11.00

Steamed Rice with Grilled Pork Chop

A$13.00

Steamed Rice with Seafood & Vegetables

A$16.00

Menu (General)

Menu

Every Day - All Day
pdf

Menu

Every Day - All Day
pdf

Further Information

Melbourne is a paradise for those who love Vietnamese food – as good as anywhere in Australia – and on the eastern side of the city, in Prahran, one can find some of the finest examples around. One such restaurant is Saigon Rose, where they create southern Vietnamese specialities and serve them to all and sundry from their address on Chapel Street. Those travelling over can take the tram to High Street/Chapel Street, or the train to Prahran station: cheaper than flying to Vietnam, for sure.

The menu is as packed with Vietnamese favourites as one would expect. Pho comes in various forms, but you’d be remiss not to pick from the beef options: they do brisket, meatballs and sliced variants, or one with all three together. Throw in a few starters – spring rolls, fried wontons, soft shell crab, for for example – and you’ve got yourself a full on feast of a feed. Reserve ahead at Saigon Rose on Chapel Street in Prahran to make sure you get yourself a table.

17 Saigon Rose Reviews

"Excellent"6/6
KIM R.2 months ago · 2 reviews

Fantastic service with very friendly and attentive staff. The food was amazing and delivered to our table in good time and there is a good atmosphere in the restaurant.

"Excellent"6/6
Joanne M.9 months ago · 3 reviews

First time there & loved it. Food was delicious & plenty of it. Excellent service & not rushed to leave - we stayed for a long time as it was a reunion lunch. Best satay chicken skewers, s & p prawns & rice paper rolls. A definite "go to on a regular basis". Only downside - $10 per bottle corkage is excessive.

"Excellent"6/6
Hannah E.a year ago · 1 review

large variety of tasty food (especially for vegetarians), friendly and accommodating staff

"Great"5/6
Karin S.2 months ago · 1 review

Great food, lovely flavours delicious and tasty, efficient and friendly staff, great service (however atmosphere was a little noisy), otherwise I would have rated 6/6.

"Great"5/6
Michael S.2 years ago · 5 reviews

Been coming to Saigon Rose for years. Consistently good Vietnamese food and good service at reasonable prices. I think we've tried pretty much every Vietnamese restaurant in the area and SR is our go-to.

"Great"5/6
Michael S.2 years ago · 5 reviews

Another great meal at Saigon Rose. We've been coming here for years and it's been consistently good all that time. Service is friendly and efficient.

"Good"4/6
Caroline F.10 months ago · 1 review

Had pleasant meal here before a show. Attentive waiting staff and large venue with well spaced tables. Two dishes which varied in quality we thought. Chilli prawn dish with beautiful prawns was a little overpowered by sauce. On the other hand a lemongrass chilli chicken dish which was very nice and very well balanced. Good value with a glass of wine.

"Great"5/6
imgTracey H.5 months ago · 6 reviews

We got the crispy duck skin on prawn meat. It was incredible. Highly recommended. The stir fried mushroom and veg is also good. Great value for money. It's byo wine as well.

"Great"5/6
simon G.9 months ago · 1 review

A very nice informal dining experience and byo is a big plus. Light pleasant and fun with prompt and helpful service. The specials were tasty especially the soft shell crab.

"Great"5/6
imgDorothy D.6 months ago · 1 review

Good service, but a little slow bringing food out. Waitresses were lovely and attentive. The food was delicious. Highly recommend the crispy duck skin with prawn entree.

2 People
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