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Restaurants
Adelaide
Seaford Meadows
San Marino Cafe Ristorante
San Marino Cafe Ristorante Menu

San Marino Cafe Ristorante

Italian, European, Eat & Drink

Dishes priced aroundA$29

Photo of restaurant San Marino Cafe Ristorante in Seaford Meadows, Adelaide

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Menu from San Marino Cafe Ristorante

Browse the menu highlights at San Marino Cafe Ristorante and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at San Marino Cafe Ristorante. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

Includes dishes that are:

Halal

Vegetarian

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Breakfast

Focaccia Brekkie

Scrambled eggs, chargrilled bacon, cheese, caramelised onion and tomato

A$18.00
VEGAN BREAKFAST

Grilled mushrooms ,baby spinach, baked beans, hash brown and grilled tomatoes, served with toasted sourdough bread

A$19.50
Nonna’s Eggs

Two Poached eggs in napolitana sauce, with Italian Sausage, bocconcini and baby spinach, served with toasted sourdough Breakfast

A$22.00
Salmon and Avocado Omelette

Freshly beaten eggs and cream with smocked salmon, spinach, red onion and feta cheese folded and served with toasted sourdough bread

A$22.50

Pasta

BOLOGNESE

Traditional house-made bolognese sauce.

A$24.00
HOUSE-MADE LASAGNE

Traditional house-made lasagne served with a side garden salad.

A$25.00
CARBONARA

Bacon pieces, garlic, cracked black pepper, parmesan cheese, light cream and egg.

A$25.00
san marino pasta

Prawns, chicken, mushroom, red onion, bacon, fresh basil and rosé sauce.

A$32.00
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CHICKEN SCHNITZEL

Served with chips and salad.

A$24.00
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POLLO CACCIATORE

Grilled chicken breast, roasted capsicum, olives, chilli, light napoli sauce, served with roasted potatoes and vegetables.

A$32.00
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SCALOPPINE PESCATORE

Pan-seared tender veal medallions topped with tiger prawns and calamari, finished with creamy garlic and lemon sauce served with seasoned vegetables and roasted potato.

A$33.00
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SALTIMBOCCA

Pan seared veal medallions layered with prosciutto and sage, cooked in white wine, finished with napoletana sauce and swiss cheese slices, served roasted potatoes and vegetables.

A$33.00

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