Menu from Schnitzel House Newtown
Menu highlights
Entrées
Garlic Bread
4 Slices
Deep Fried Camembert
Deep fried camembert cheese, served with cranberry sauce
Entree to Share
Crumbed camembert, crumbed mushroom, salt and pepper squid, chicken strips, served with chips and di
Swiss Weisswurst
Weisswurst sausage blanched and grilled served with sauerkraut, potato rosti and grilled onion
Jager Schnitzel
Veal or chicken schnitzel served with potato rosti, cabbage salad, and lemon wedge and schnitzel hou
Hawaii Parmigiana
Chicken or veal schnitzel topped with gypsy sauce, ham, pineapple and parmesan cheese.
Desserts
Ice Cream Sundae
Ice cream served with your choice of topping
Pancakes
Pancakes served with ice cream, fresh fruit banana or strawberry and your choice of topping
Cheese & Cherry Strudel
Warmed crisp pastry filled with mascarpone cheese and cherry, served with ice cream
More about the restaurant: Schnitzel House Newtown
Located in Sydney’s vibrant Newtown, Schnitzel House specialises in European cuisine (German in particular) alongside Australian classics down King Street. Taking its cues from the national dishes of Austria, Hungary, Germany and other Central European countries, Schnitzel House Newtown is a destination for inner west Sydney foodies and hop heads – the restaurant offers a big list of imported beer to wash it all down with! With the trend for Old-World food on the up and up in the city, be sure to book ahead.
Frequently asked questions
Does the restaurant Schnitzel House Newtown have Outdoor seating?
Does Schnitzel House Newtown serve German food?
Thinking about making a Schnitzel House Newtown booking?
Schnitzel House Newtown represents a slice of Europe in Sydney’s inner west, with premises down Newtown’s King Street giving a home to a laidback European beer tavern where, with several steins down, punters are encouraged to belt out the Ultravox synth-pop classic Vienna if they so wish. The restaurant’s fully-stocked bar is packed with German and Czech draught beers, plus a big range of rare bottled craft and microbrews, fine international wines and unusual spirits from the Old World.
Schnitzel House Newtown easily takes pride of place in Sydney’s inner west as a top-notch purveyor of rustic European specialty dishes. Simple starters like deep-fried camembert and crumbed mushrooms are great introductions to that Austrian favourite – schnitzel – prepared using veal or chicken and accompanied by a diverse range of sauces. Hearty European-style main courses include pork knuckle, Swiss and southern german weisswurst. Seafood is on the cards here, too: we recommend the grilled Atlantic salmon or barramundi. Moving closer to the Mediterranean, Schnitzel House also offers a selection of Italian pasta dishes. Be sure to book in advance for tables at one of the best representatives of old-fashioned cuisine.