The capital of New South Wales, Sydney is a cosmopolitan city that’s known for its beautiful neighbourhoods, fabulous food scene and of course, its iconic opera house. Home to the largest population in Australia, the city is a hotspot for travellers and emigres from all over the world, with at least 30 percent of inhabitants born overseas. Germans have also made their mark on the city’s cultural landscape, with immigrants establishing their own community centres and of course, bars and dining establishments. German restaurants in Sydney can be found across the city, with many close to the CBD as well as some others in suburbs like Beverly Hills and Ryde. There are German restaurants in Sydney for every budget, from fast-food style eateries and German-style bakeries to large sit-down restaurants or gastropubs.