Menu from Shi Loh Jamaican
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Beef & Dumpling Soup
A hearty beef & vegetable soup with boiled dumplings
Akra Cakes
Hot fried black eyed beans with a little bit of spice
Garlic Prawns
Cooked in traditional succulent spices made even tastier with garlic & a dash of cream
Quinoa & Pumpkin Pilaf (Vegetarian)
Quinoa (keen-wa) a super grain, very high in protein. Food of the Incas, served with pistachios, pine nuts, pumpkin & onion mixed through.
Spicy Jamaican Chicken
Skin off breast chicken served in a mouth watering sauce
Goat Curry
The most traditional dish. Tasty tender chunks of meat. Jimmy uses his Granny’s traditional recipe. Cooked on the bone; we encourage bone sucking in the restaurant. “Getall de goodness”
Desserts
Sweet Potato Pudding
Traditional Jamaican dessert with homemade ice cream
Sticky Date Pudding
Homemade pudding with caramel sauce