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Fettuccini carbonara never fails my taste buds. First time to try barramundi fillets and it's worth it. Cheers to the waitress who attended us. She made sure we're enjoying the food.
I love the ambience. Pizza and home-made pasta is tasty and not too cream which I like. Definitely I will go back to try other entrees especially beef and seafood.
2nd time at this restaurant. Service was good and food came out quickly. They got my girlfriends order wrong but brought out a fresh dish very quickly and it was cooked perfectly (pumpkin and goat's cheese ravioli).
The wood fired pizzas are nice. I had the seafood risotto but unfortunate it was stil a bit soupy. The ravioli was good, and the vanilla bean and berry compote panna cotta was to die for!