Menu from Tandoori Hut
Menu highlights
Entrées
HUT'S PLATTER
A combination of 3 meat and 1 vegetable entree
LAMB SHEEKH KEBAB
Lamb minced with onions, herbs and spices, skewered and roasted in tandoor - 4pcs
CHICKEN TIKKA
Fillet chicken marinated in exotic tandoori masala cook in tandoor - 4pcs
LAMB CHOPS
Tender chops of lamb marinated in spices with aromates, skewered in tandoor - 4pcs 25
Beef
BEEF MASALA (MED)
Diced beef cooked with tomatoes, capsicum & selected spices
BOMBAY BEEF (MED)
Diced beef cooked with potatoes, coconut milk and special spices
BEEF VINDALOO (HOT)
Hot and spicy Goanese beef dish cooked in vindaloo sauce
BEEF SAAGWALA (MED)
Beef cooked with leafy spinach and delicately spiced
Chicken
MANGO CHICKEN (MILD)
Boneless chicken pieces cooked in mild spices with ripe mango
CHICKEN MADRAS (HOT)
Traditional South Indian dish in spicy hot sauce
CHICKEN TIKKA MASALA (MED)
Diced barbequed chicken sauteed with capsicum, onions and tomatoes
BUTTER CHICKEN (MILD)
The specialty of the house. Chicken cooked in tandoor and simmered in tomato creamy sauce
Seafood
MALABARI FISH CURRY (MILD)
Fillet pieces of fish cooked in coconut milk and spices
FISH MASALA (MED)
Fillet of fish cooked with tomatoes, capsicum and selected spices
PRAWN MALBARI (MILD)
Solo prawns cooked in cream, coconut and spices
PRAWN MASALA (MED)
Prawns cooked in tomatoes, capsicum and selected spices