Experience Sydney's Indian restaurants
Broaden your taste horizons by going beyond the Western stereotype of curry and rice, and enjoy tasty authentic dishes like lamb shoulder marinated in garam masala and turmeric. You can enjoy the textures and flavours of the local area, too. When getting your fix of Indian restaurants, Sydney's coastal geography can wash over you if you go for dishes like fresh Barramundi fillet cooked in tamarind and chillies at Aki’s on Finger Wharf. Venues in areas like North Strathfield also boast this commitment to delicious, high-quality ingredients and top-end kitchen expertise. Whether you’re heading out on a date with your significant other or treating friends and family to a delicious meal, there really is an ideal meal for everyone when it comes to Sydney's Indian restaurants - and you can book your next one here on Quandoo. Don’t forget to take advantage of Sydney’s Indian restaurants by trying something new. To mix things up, why not swap your naan bread for an appam? This rice pancake, made from fermented coconut, is commonly found in Kerala and Tamil Nadu and is guaranteed to add a lovely layer of texture to any dish.