Menu from Thai Rani Restaurant
Browse the menu highlights at Thai Rani Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Thai Rani Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Chicken Curry Puffs (4pcs)
Crunchy buttery puff with minced chicken and potato stuffing served with Rani's sweet chilli sauce
Spring Rolls (6pcs)
Served with Rani’s sweet chilli sauce • Pork (6 pieces) • Vegetarian (6 pieces) • Prawn (4 pieces)
Satay Skewers (6pcs)
Thai satay carefully basked with spiced coconut milk and flame grilled. Served with Rani's homemade peanut sauce
Salads
Calamari Salad
Calamari in Thai salad dressing served with fresh greens, red onions, chilli flakes and mint leaves
Beef Salad
Beef slices with fresh greens, chilli flakes, mint, carrots, red onions, spring onions and coriander leaves in Thai dressing
Dishes
Crispy Pork Fried Rice
Fried rice with crispy pork belly, eggs, spring onions and mixed vegetables. Topped with fried shallots
Pineapple Fried Rice
Fried rice with pineapples, raisins, eggs, spring onions, mixed vegetables and roasted cashews • Chicken 18.90 • King Prawn 26.90 • Vegetarian 18.90
Char Keuy Teow
Malaysian version of stir-fried flat rice noodles with king prawns, Chinese sausages, eggs, bean shoots and chives
Meat
Sweet Basil Pork Stir-Fry
Minced pork and mixed vegetables stir-fried with chillies and sweet basil leave
Red Beef Curry
Beef and mixed vegetables in savoury curry made mainly with dried red chillies
Lemon Crispy Chicken
Deep fried Rani's specially battered chicken breast, served with fresh salads and homemade lemon sauce
Seafood
Seafood Hotplate
Seafood entourage of king prawns, Hokkaido scallop, calamari, rocking fish and New Zealand, green mussels, cooked with signature curry sauce, served on sizzling hot plate
Salt and Pepper Calamari
Deep fried battered calamari tossed in crunchy stir-fried garlic, white onions, spring onions and capsicums
Crispy Fish in Red Curry
Crispy Rockling fillet in thick red curry sauce
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