Menu from Thaitan Thai Cuisine
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegetarian
Meat
Crispy Pork Larb
Crispy pork with mixed salad and Thai North-Eastern style homemade salad dressing
Crispy Pork Kaffir Lime Leaves
Fried pork belly with crispy kaffir lime leaves and green beans with curry paste
Red Duck Curry (GF)
Roasted duck breast in red curry sauce, lychee, pineapple and tomato
Mains
Crispy Skin Chicken Pad Thai
Original egg pad thai noodles top with crispy skin grilled chicken
Pad Kee Mao
Stir-fried thick rice noodles with oyster sauce, holy basil and fresh chilli
Pineapple Fried Rice
Rich flavour stir-fried rice with vegetables, egg, garlic, fish sauce and oyster sauce, pineapple, sultana, curry powder topped with fried shallots
Signature
Stewed Pork Legs
8 hours slow cooked pork leg with herbs served with kailan, boiled egg and homemade dipping sauce
Whole Barramundi in 3 Flavour Sauce
Deep fried barramundi top with spicy sweet and sour sauce
Thaitan Tower for Two
Spring roll, curry puff, satay skewer, fish cake, prawn salad, salt and pepper calamari, grilled duck breast, green curry chicken side with roti and cocomaric rice
Small Plates
Coconut Prawn (3pcs)
Crispy Pork Belly (6pcs)
Thai Fish Cake (4pcs)
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