Menu from The Alley Duong Hem Vietnamese Restaurant
Check out the menu(s)
Menu highlights
Noodles
egg noodle & crispy skin chicken
(soup or dry)
$12.00
egg noodle wonton combination in soup
$12.00
egg noodle & lemongrass pork chop in soup or dry
$12.00
Dishes
Vermicelli & Salad with Spring Rolls & Grilled Pork
$12.50
Vietnamese Thick Rice Noodle
$12.50
Vermicelli & Salad with Vietnamese BBQ pork
$13.50
Mains
Vietnamese Fish Cake
$10.00
Curry and coconut cream sauce Beef/ Chicken/Pork
$16.00
Vietnamese Crispy Spring Rolls
$12.00
Lemongrass & Chilli choice of Beef / Chicken / Pork Prawn
$16.00
Vietnamese Salad with Choice of Prawn & pork /Beef / Chicken / Bean Curd
$13.50
Ginger & Shallots Chicken / Prawn / Scallops
$20.00