Menu from The Pint of Milk
Menu highlights
Includes dishes that are:
Gluten-free
Vegetarian
Sides
Egg cooked to your liking
Each
$3.00
Avocado, Spinach, Feta, Mushroom, Tomato
Each
$3.50
Bacon, Haloumi Cheese, Hash Brown, Smoked Salmon, Chorizo
Each
$4.50
Tomato Relish, Hollandaise, Aioli, Fresh Chili
Each
$1.50
Breakfast
Brekkie Bun
Fried egg, bacon, cheese, spinach, tomato relish, with a side of hash brown
$13.50
Hash Brown with Bacon or Smoked Salmon
Spinach, red onion and tomato salad with house dressing, poached eggs and hollandaise
$18.50
Benedict
Grilled smoked bacon on sourdough, spinach, poached eggs with apple cider hollandaise
$18.50
Vegetarian
Porridge
Blueberry - vanilla compote and crunchy mixed nuts
$12.90
Vegetarian
Grilled tomato, mushroom, spinach, haloumi cheese, avocado, hummus and poached eggs on multigrain bread
$18.50
Sweet Potato and Pumpkin Fritter
Avocado and tomato relish, rocket, snow pea tendrils, cherry tomatoes and poached eggs
$17.50
Eggs on Toast
Poached, scrambled or fried on sourdough
$9.50
Mushroom Bruschetta
Pan fried field mushrooms, haloumi cheese, red onions, cherry tomatoes and basil pesto on pumpkin bread with poached eggs
$17.90