Menu from Tipsy Village
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Lunch
Hunter's Stew (Bigos)
Traditional Polish dish that originated in medieval times, Sauerkraut, kielbasa
Steak Sandwich
Aged Porterhouse Steak (180g), dijon mustard, caramelised onion, mix salad, Turkish bread, chips
Crispy Black Pudding
Caramelized onions, yesterdays potatoes, home coleslaw, pickled cucumbers
White Sausage
Double baked in Polish beer, caramelized onions, home made coleslaw, dill cucumbers with rosemary roasted potatoes
Soups
Chickpea, Lentil and Vegetables
Caramelized Carrot, Potatoes
Cream of Zucchini & Basil
With crispy tasty cheese toast
Ukrainian Borscht (Barszcz) (VG)
Veggie & beans
Mains
Ruskie (V) Organic Home Quark Cheese, Potatoes, Onion
Served with home made coleslaw, onion cream sauce
S & M (V) Sauerkraut, Mushrooms
Served with home made coleslaw, onion cream sauce
Beetroot Over Cheese (V) Roasted beets, four cheeses (Gorgonzola, Home Goat, Home Quark, Danish Blue)
Served with warm walnuts brown butter sauce
Foie De Poulet Chicken Liver, Buckwheat, Onion, Mozarella
Served with home made coleslaw, onion cream sauce, bacon
Smoked Salmon Spinach, Riccota
Served with home made coleslaw, dill cream sauce
Desserts
Rhubarb & Strawberries (Small Plate)
Served with dulce de leche sauce & vanilla ice cream
Vanilla Quark Cheese & Raisins (Small Plate)
Served with dulce de leche sauce & vanilla ice cream
Strawberries, Honey & Pistachio (Small Plate)
Served with dulce de leche sauce & vanilla ice cream
Apple & Cinnamon (Small Plate)
Served with dulce de leche sauce & vanilla ice cream
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