Just northeast of Melbourne CBD in Collingwood, Tonkin Bar & Grill is a cool spot to graze on and share some moreish Vietnamese food. You’ll find the restaurant on Smith Street, where some of our favourites on the menu include the five-spice squid grazing plate, beef in betel leaf and the grilled, fresh Tasmanian salmon skewers. Past the shareable options, you’ll also find vermicelli noodles and vibrant lettuce cups, as well as an impressive selection of drinks that make this Collingwood haunt a top pick for whatever your occasion might be. Reserve a table now.
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A great place for a simple meal of great quality, value and most of all flavour...
Tonkin is a friendly cafe with a small menu with many vegan versions of Vietnamese fare, with the option of added meat for the carnivores. Service was excellent.