Unico Ristorante

Offering a true taste of Italy over in Sydney’s Five Dock, Unico Ristorante takes time-tested recipes from the chef’s native Italy and infuses them with his own unique twist, with lunch and dinnertime options both featuring on the perfectly curated menu. Known throughout town for its stylish environment and quality Italian cuisine, Unico Ristorante located over on Garfield Street can fill up fast. To avoid disappointment, booking a table in advance is recommended.

An outlet for chef Fabio Duperti’s passion for Italian cooking, at Sydney’s Unico Ristorante traditional Italian classics are combined with experimental dishes. The decor at this charming North Point eatery combines tradition and modernity, with white tablecloths and sleek furniture creating a stylish and cosy setting to dine in. Begin with the sarde in saor (sardines lightly pan-fried and marinated with caramelised onion, pine nuts and sultanas) or the carpaccio di carne (aged beef eye-fillet served with parmigiano, buffalo ricotta, truffle oil and porcini cream), before moving on to a rustic pizza, pasta, meat or seafood dish.

The dessert menu is equally as impressive with choices like the classic tiramisu made from a secret recipe, to the mousse al mango, croccante di mandorla e arancia rossa (mango mousse semifreddo with crunchy almond and blood orange served on a mango puree). Located on Sydney’s Garfield Street, Unico Ristorante attracts diners from all over the Five Dock area and beyond. To secure a seat, make a reservation beforehand!