Menu from Vinery Foods
Menu highlights
Snacks
Shoestring Fries
Aioli
$9.00
Cauliflower
Hommus, confit garlic, beurre noisette
$9.00
Mixed Leaf Salad
French vinaigrette
$9.00
Pickled Western Australian Octopus
Skordalia
$15.00
Duck Liver Pâté
Port, raspberry, pistachio, pickled grapes
$19.00
Nolan 400g Rib Eye
Gympie QLD, bernaise butter, kipflers
$55.00
Desserts
Handmade Swiss Chocolate Truffle
1 piece
$4.00
Lindt Chocolate and Caramel Tart
With kahlua and honeycomb ice cream
$15.00
Pineapple Sorbet
Curd and granita, gingerbread
$15.00