Menu from Vinorium Wine + Food
Check out the menu at Vinorium Wine + Food and discover what everyone's craving! Know what to expect when you book a table at Vinorium Wine + Food: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Vinorium Wine + Food. Mmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Shared Dishes
Salt & Pepper Calamari
Semolina dusted calamari with pink salt, black pepper, chilli, parsley, fresh lemon
Pork and Fennel Sausages
Locally made Victorian pork sausages chargrilled, served with a balsamic glaze
Jumbo Tiger Prawn Skewers (GF)
Two skewers marinated in garlic, parsley, extra virgin olive oil
Beef Skewers (GF)
Australian Black Angus beef, marinated with extra virgin olive oil and sea salt
Grill
220g Atlantic Salmon
Served with greens and choice of Lemon and Dill Sauce or Vicotto Reduction
350g Scotch Fillet
Certified Black Angus Reserve
200g Pork Rib Eye
Marinated 24hrs in rosemary and extra virgin olive oil
Pizza
Patate Rusti
Mozzarella, potato, caramelised onion, rosemary, rock salt, extra virgin olive oil
Quattro Formaggi
Buffalo Mozzarella, Mauri Gorgonzola, Parmigiano Reggiano and goats cheese
The Italian
Buffalo Mozzarella, Prosciutto, Rocket, Parmigiano Reggiano shavings and extra virgin olive oil
The Vinorium
Mozzarella, salami, button mushrooms, prawns, peppers, black olives, red onion, pesto
Pasta
Seafood
Tiger prawn, calamari, garlic, parsley and white wine
Desserts
Panaccotta
Vanilla bean panaccotta, vincotta, Persian fairy floss
Affogato
Shot of Italian espresso coffee with Artisan vanilla bean ice cream
Chocolate Mousse
80% Belgium Chocolate, firmly whipped with whole eggs, sprinkle of icing sugar
Tiramisu
Savoiardi biscuits, espresso coffee, liqueurs and rich mascarpone zabaglione