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Yabbi's Restaurant

Maroochydore · Australian · $$$$
Excellent
4.9/6
27 Reviews

About Yabbi's Restaurant

On Cotton Tree Parade, Yabbi’s Restaurant on the Sunshine Coast is raising the bar for modern Australian cuisine. Restaurateur Jodie has worked tirelessly behind the scenes to make this restaurant the well-oiled machine that it is today, and the service team works with a level of professionalism that’s hard to come by. With premium Australian meats, fresh local produce and a menu that changes seasonally, Yabbi’s Restaurant in Maroochydore settles for nothing less than the best in their dishes – we recommend their Moreton Bay bug tail gnocchi with lemon myrtle sauce, crispy skin salmon with root vegetables and citrus, or the chicken breast with macadamia, salad greens and rice.

Opening Times

Open today - Opens at 11:30 am
Monday
11:30 am - 2:00 pm
5:00 pm - 9:00 pm
Tuesday
11:30 am - 2:00 pm
5:00 pm - 9:00 pm
Wednesday
11:30 am - 2:00 pm
5:00 pm - 9:00 pm
Thursday
11:30 am - 2:00 pm
5:00 pm - 9:00 pm
Friday
11:30 am - 2:00 pm
5:00 pm - 9:00 pm
Saturday
11:30 am - 2:00 pm
5:00 pm - 9:00 pm
Sunday
11:30 am - 2:00 pm

Address

Yabbi's Restaurant
Cotton Tree Parade 2/27-29, Maroochydore
Sunshine Coast 4558

Chef's Choice

1C7EBA56-AA6F-4A1D-8ECB-DACE554D828B

Starters

Stone Baked Ciabatta w/ Garlic Butter

A$6.00

Bruschetta with Basil and Balsamic Glaze

A$12.00

Natural Oysters (6)

A$21.00

Chicken Liver Parfait w/ pickles & toasted ciabatta

A$14.00
643CFC05-EDA0-4F5A-989F-F264EA0FD4F2

Entrées

Seafood Chowder with Stone Baked Ciabatta

A$18.00

Haloumi and Mushroom with Warm Vegetables and Dukkah Dressing

A$17.00

Pork Belly and Scallops with Apple, Fennel and Radish

A$22.00
4DEC0E50-172E-40D2-B994-EFFF391A00A9

Platters

Seafood Platter For Two

With natural oysters, fresh prawns & crab, battered fish, crispy soft shell crab, mussels in Napoli sauce and Moreton bay bug with garlic butter. Served with beer battered fries and toasted ciabatta
A$120.00
B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

Beetroot and Walnut Salad with sundried tomatoes, feta and balsamic glaze

A$18.00

Whole Perch with Asian Sauce and Salad

A$38.00

Sous Vide Chicken Breast with Garlic Prawns and Tuscan Salad

A$33.00

Confit Duck with Rhubarb Beetroot and Watercress

A$30.00

Char Grilled Rib Fillet with Cauliflower Two Ways, Roasted Onion and Piickled Garlic served with Red Wine Jus

A$36.00
23914FCF-1514-4544-82D9-2C2EDB2B8818

Desserts

Mint and Chocolate

A$15.00

Banana & Date Pussing with Butterscotch Sauce and Ice Cream

A$15.00

Apple Crumble and Ice Cream

A$15.00
Don't miss out on a table!

27 Yabbi's Restaurant Reviews

"Excellent"6/6
Jocelyn M.3 months ago · 3 reviews

Not only is the Seafood Chowder to die for, the service was impeccable. The young lady that attended to us was friendly and efficient. Very good value for money.

"Excellent"6/6
Barry D.3 months ago · 1 review

Visited Saturday for lunch to celebrate Great Granddad's 92nd birthday; everyone enjoyed their meals, and the staff were particularly good with the children. The ambiance is also nice.

"Excellent"6/6
Susan L.6 months ago · 1 review

Great service! Thanks Kate! And thank you to the chef for the fantastic Morton bay bugs!!!! Share platter is a wonderful tasting for 2 people to share.

"Excellent"6/6
Jocelyn M.6 months ago · 3 reviews

Friendly service, great food. Each member of our party enjoyed their food and time there. Will be back again soon. Seafood Chowder to die for.

"Excellent"6/6
Darren N.10 months ago · 1 review

Well worth attending there. The selection of mains were excellent as were the deserts. Outstanding customer service accompanied by a great location & dining atmosphere. It was well worth the price. Most of all my company at dinner topped off a fantastic night. Will go there again.

"Excellent"6/6
Terry T.10 months ago · 1 review

Excellent staff service and beautiful food. I have been twice so far since discovering Yabbis and will certainly return. Nothing was too much trouble and a lovely gesture on our dessert plate showed, in chocolate, Happy Anniversary, which made our evening very memorable. Thanks Yabbis.

"Good"4/6
Kathrin S.9 days ago · 1 review

Overall the experience was good, staff were attentive and friendly, the food was good, but not great and a it’s bit pricey Just. A few odd things like: perfectly cooked scallops - without flavor, oysters kilpatrick - with what tasted like BBQ sauce instead of Worcestershire. BUT - the pork belly was wonderful :)

"Great"5/6
Greg M.3 months ago · 1 review

Prompt service - tasty food. Been here before, will go again. We shared the pate for entree - my Pork Belly with Scallops was delicious (right size for me, but some may think it small), partner enjoyed the grilled haloumi with mushrooms.

"Great"5/6
Jeanette C.3 months ago · 1 review

Lovely small family owned restaurant. Friendly wait person (Granma?) I enjoyed my chicken with garlic prawns. A good side of veggies for a change- not the usual beans & broccolini. Hubby enjoyed his steak although he would have preferred a sirloin.

"Great"5/6
Greg M.8 months ago · 4 reviews

We had a nice meal. Service was great. The seafood platter was ok - for $120 for two, we have had better value ones elsewhere. There seemed to be a lot of regulars there so I guess they are pleasing customers.

2 People
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