Looks like something didn't work quite right. Please reload this page.
Restaurants
Melbourne
Fitzroy North
Yellow Chilli Restaurant.
Yellow Chilli Restaurant. Menu

Yellow Chilli Restaurant.

Malaysian, Indian, Asian, Southeast Asian

Dishes priced aroundA$18

6/6

2 reviews

Photo of restaurant Yellow Chilli Restaurant. in Fitzroy North, Melbourne

Fast and free booking for:

Menu from Yellow Chilli Restaurant.

Browse the menu highlights at Yellow Chilli Restaurant. and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Yellow Chilli Restaurant.. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Vegetarian

643CFC05-EDA0-4F5A-989F-F264EA0FD4F2

Entrées

Curry Puffs

Potato mildly spiced and wrapped in pastry. Served with sweet chili sauce. Contains gluten

A$6.10
Vegetable Pakora

(Vegetarian) Mixed vegetables dipped in spice infused pea batter. Served with mint chutney

A$11.90
Cauliflower Fry

(Vegetarian) Cauliflower dipped in spiced chickpea batter and fried. Served with mint chutney

A$11.90
Prawn Pakora

Diced prawns mixed with vegetables dipped in spice infused chick pea batter. Served with mint chutney

A$12.90
B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

Zubee Kari Chicken

Homestyle chicken curry - Chicken fillet cooked with blended spices and sauteed with onion, garlic and ginger, in a rich coconut milk base

A$19.50
Lamb Gulai

Diced lamb cooked in a medium gravy base of sauteed onions, coconut milk and mixed masala

A$19.50
Beef Fareezi

Beef marinated in ginger, garlic, mixed aromatic spices, sauteed in onions, pureed tomatoes and slow cooked till tender Butter Chicken

A$19.50
Butter Chicken

Marinated chicken filled prepared in a rich creamy, cashewnut, butter and tomato based gravy

A$20.50
A9A7D195-14AE-4C62-89ED-6A21E78E39F9

Specials

New
Promo

20 % discount for dine in from the 26th of March until the 25th of April.

0A694C92-8F34-4238-80F8-E0CA1A6228C2

Vegetarian

Dhall (gf)

Yellow lentils flavoured with ground spices, onions, dried chilies and sauteed in vegetable oil

A$14.90
Spinach Kadayal

Red masoor lentils cooked with chopped spinach, sauteed in vegetable oil with garlic and ginger, onions, tomatoes and turmeric

A$15.50
Vegie Kari

Seasonal vegetables cooked in a thick gravy base of onions, ginger, tomatoes, chilies and a mild blend of Indian spices. Finished with coconut milk

A$15.90
Aviyal Potato Mix

Potatoes and peas cooked in a blend of ground spices, onions and garlic, topped with a dash of coconut milk

A$15.90

If you have found the perfect dish and you're in charge of picking a restaurant

Book a table before they’re gone