Menu from Yellow Chilli Restaurant.
Browse the menu highlights at Yellow Chilli Restaurant. and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Yellow Chilli Restaurant.. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Curry Puffs
Potato mildly spiced and wrapped in pastry. Served with sweet chili sauce. Contains gluten
Vegetable Pakora
(Vegetarian) Mixed vegetables dipped in spice infused pea batter. Served with mint chutney
Cauliflower Fry
(Vegetarian) Cauliflower dipped in spiced chickpea batter and fried. Served with mint chutney
Prawn Pakora
Diced prawns mixed with vegetables dipped in spice infused chick pea batter. Served with mint chutney
Mains
Zubee Kari Chicken
Homestyle chicken curry - Chicken fillet cooked with blended spices and sauteed with onion, garlic and ginger, in a rich coconut milk base
Lamb Gulai
Diced lamb cooked in a medium gravy base of sauteed onions, coconut milk and mixed masala
Beef Fareezi
Beef marinated in ginger, garlic, mixed aromatic spices, sauteed in onions, pureed tomatoes and slow cooked till tender Butter Chicken
Butter Chicken
Marinated chicken filled prepared in a rich creamy, cashewnut, butter and tomato based gravy
Specials
Promo
20 % discount for dine in from the 26th of March until the 25th of April.
Vegetarian
Dhall (gf)
Yellow lentils flavoured with ground spices, onions, dried chilies and sauteed in vegetable oil
Spinach Kadayal
Red masoor lentils cooked with chopped spinach, sauteed in vegetable oil with garlic and ginger, onions, tomatoes and turmeric
Vegie Kari
Seasonal vegetables cooked in a thick gravy base of onions, ginger, tomatoes, chilies and a mild blend of Indian spices. Finished with coconut milk
Aviyal Potato Mix
Potatoes and peas cooked in a blend of ground spices, onions and garlic, topped with a dash of coconut milk
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