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Restaurants
Melbourne
Fitzroy North
Yellow Chilli Restaurant.
Yellow Chilli Restaurant. Menu

Yellow Chilli Restaurant.

Malaysian, Indian, Asian, Southeast Asian

Dishes priced around$15

Photo of restaurant Yellow Chilli Restaurant. in Fitzroy North, Melbourne
Yellow Chilli Restaurant. is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from Yellow Chilli Restaurant.

Check out the menu at Yellow Chilli Restaurant. and discover what everyone's craving! Know what to expect when you book a table at Yellow Chilli Restaurant.: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Yellow Chilli Restaurant.. Mmm we’re getting hungry already…

Menu highlights

Includes dishes that are:

Vegetarian

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Mains

Curry Puffs

Potato mildly spiced and wrapped in pastry. Served with sweet chili sauce. Contains gluten

$6.10
Vegetable Pakora

(Vegetarian) Mixed vegetables dipped in spice infused pea batter. Served with mint chutney

$11.90
Cauliflower Fry

(Vegetarian) Cauliflower dipped in spiced chickpea batter and fried. Served with mint chutney

$11.90
Prawn Pakora

Diced prawns mixed with vegetables dipped in spice infused chick pea batter. Served with mint chutney

$12.90
Zubee Kari Chicken

Homestyle chicken curry - Chicken fillet cooked with blended spices and sauteed with onion, garlic and ginger, in a rich coconut milk base

$19.50
Lamb Gulai

Diced lamb cooked in a medium gravy base of sauteed onions, coconut milk and mixed masala

$19.50
Beef Fareezi

Beef marinated in ginger, garlic, mixed aromatic spices, sauteed in onions, pureed tomatoes and slow cooked till tender Butter Chicken

$19.50
Butter Chicken

Marinated chicken filled prepared in a rich creamy, cashewnut, butter and tomato based gravy

$20.50
Promo

20 % discount for dine in from the 26th of March until the 25th of April.

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Vegetarian

Dhall (gf)

Yellow lentils flavoured with ground spices, onions, dried chilies and sauteed in vegetable oil

$14.90
Spinach Kadayal

Red masoor lentils cooked with chopped spinach, sauteed in vegetable oil with garlic and ginger, onions, tomatoes and turmeric

$15.50
Vegie Kari

Seasonal vegetables cooked in a thick gravy base of onions, ginger, tomatoes, chilies and a mild blend of Indian spices. Finished with coconut milk

$15.90
Aviyal Potato Mix

Potatoes and peas cooked in a blend of ground spices, onions and garlic, topped with a dash of coconut milk

$15.90
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