Brisbane West End restaurants with an international outlook
The restaurants of Brisbane's West End offer a range of flavours from around the world. There are Turkish venues like Caravanserai on Dornoch Terrace, where you can tuck into aromatic lentil soup and lemon chicken as well as lots of vegetarian and gluten-free options. In the meantime, Mu'ooz on Mollison Street is an Eritrean eatery rustling up a selection of curries and stews seasoned with authentic berbere spices. The neighbourhood also has strong Greek roots, so it's no surprise to find taverna like Kafenio on Vulture Street dishing out generous mixed platters of souvlakia (kebabs), sheftalia (sausages) and dolmades (stuffed vine leaves).