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Just off of High Street in between Denmark Street and Fenton Way, Aachi’s Indian Cuisine offers guests a lovely South Asian dining experience in the heart of Kew. Popular among locals from even the farthest corners of Melbourne, Aachi’s blends authenticity and Indian hospitality to bring diners an all-around excellent dining experience. Stylish yet relaxed, this popular Indian restaurant is open seven days a week, a smart choice for any occasion.
A popular spot for curry right in the hustle and bustle of Kew, Aachi’s Indian Cuisine on High Street is a standout in eastern Melbourne for its incredibly fresh offerings, amicable service and lovely environment. Featuring a long list of entrees, vegetarian and non-vegetarian mains, homemade breads and delectable desserts, the restaurant offers something for just about every palette. Not sure where to start? Simply ask your friendly server for a suggestion.
A household name in Melbourne’s Kew, Aachi’s Indian Cuisine is a popular choice for a reason – the food is incredibly fresh and flavourful, using only premium ingredients and produce. Start your meal off on the right foot with an order of samosas, vegetable pakora, onion bhaji or chilli paneer. Next, dive right into mains like chicken curry, Kashmiri lamb rogan josh, Madras fish curry or beef vindaloo. Vegetarian diners are encouraged to try the sauteed pumpkin, a unique dish of butternut pumpkin cooked with mustard seeds, curry leaves, herbs, almonds and sultanas. Stomach growling? Reserve ahead and snag a table!