Menu from Aafrein Indian Cuisine
Menu highlights
Entrées
Vegetable Samosa
Lightly spiced potatoes & peas wrapped in a pastry and deep fried
Chicken Tikka
Chicken marinated in yoghurt, spices and gently grilled to perfection in our tandoor oven
Onion Bhajiya
A golden crispy fired combination of onion & spices in a chickpea batter
Beef
Beef Madras
A South Indian favourite cooked with onion, curry leaves, tomatoes, coconut milk and mustard seeds
Beef Vindaloo
Gravy of red chilli, rice vinegar, coriander, pepper, cinnamon an onion
Bhuna Beef Masala
Chunky pieces of beef cooked with onion, capsicum and tomatoes and fresh mint
Chicken
Chicken Korma
A ground cashew based, creamy mild curry
Chicken Vindaloo
Gravy of red chilli, rice vinegar, coriander, pepper, cinnamon an onion
Butter Chicken
Boneless pieces of chicken tikka cooked in butter, coriander,r tomato and spices to produce this most popular dish
Vegetarian
Daal Tadka
Yellow lentil tempered with onion, tomato and garlic
Channa Masala
Chickpeas cooked with selected spices in dry sauce with onion, capsicum and tomatoes
Mutter Mushroom
Fresh mushroom and minted peas curry