Menu from Aamaya Indian Restaurant
Menu highlights
Entrées
Veg Samosa
Tandoori Prawns
Aamaya Tandoori Platter
Chicken
Chicken Tikka Massala
Chicken Kadai
Chilli Chicken
Seafood
Fish Molly
Fish Masala
Goan Prawn
Curry
Butter Chicken
Rogan Josh(Lamb,Beef,Chicken)
Korma(Lamb,Beef,Chicken)
Desserts
Gulab Jamun
Ras Malai
Kulfi(Mango,Pista,Saffron)
More about the restaurant: Aamaya Indian Restaurant
Brisbane foodies love a curry as much as anyone, and they are spoilt for choice in terms of Indian food. Aamaya Indian Restaurant on Hercules Street in Hamilton is as good as any, with a selection of subcontinental specialities available in a superb location on the Brisbane River. They open from 11am daily, and once they fire up the tandoor in their well-appointed and tastefully-decorated restaurant it doesn’t stop – so book a table now.
Frequently asked questions
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Thinking about making a Aamaya Indian Restaurant booking?
Brisbane is an up-and-coming culinary city, and Aamaya Indian Restaurant is one of the fastest-growing names in the scene. They take advantage of the natural gifts available to them, with huge windows that take advantage of the stunning views over the Brisbane River. Their location on Hercules Street is easily accessible via Kingsford Smith Drive or Doomben station, and when you arrive, you are sure to be enchanted by the Indian specialities on offer in this Hamilton restaurant.
Indian restaurant regulars will know that the balance between curry house classics and regional rarities is difficult to strike, but at Aamaya, they manage to pull it off with aplomb. On their location on Hercules Street in Hamilton, right by the Brisbane River, they offer the favourites of the cuisine – tandoori kebabs, samosas and pakoras, traditional curries – as well as house specials like Amritsari Chole, chickpeas in spices, and fish molly, cooked in coconut milk. Brisbane is a great place to eat Indian food, and in Aamaya, they have some of the best around: so make sure you reserve your table now.