Looks like something didn't work quite right. Please reload this page.
Restaurants
Sydney
Rozelle
Alegrias Spanish Tapas
Alegrias Spanish Tapas Menu

Alegrias Spanish Tapas

Spanish, Mediterranean

Dishes priced around$33

Photo of restaurant Alegrias Spanish Tapas in Rozelle, Sydney
Alegrias Spanish Tapas is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from Alegrias Spanish Tapas

Check out the menu at Alegrias Spanish Tapas and discover what everyone's craving! Know what to expect when you book a table at Alegrias Spanish Tapas: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Alegrias Spanish Tapas. Mmm we’re getting hungry already…

Check out the menu(s)

Menu highlights

Includes dishes that are:

Gluten-free

Vegan

Vegetarian

B8C73D59-3E9A-4CA0-89CA-3B86A857D4FF

Appetizers

CHORIZO DE SALAMANCA Y SALCHICHÓN

Cured Salamanca chorizo & Spanish salami (P), served with rustic bread (W)

$14.80
GAMBAS AL AJILLO

Garlic kings prawns (GF, SF, H, TN) served with bread (W)

$22.10
JAMÓN SERRANO CON PA AMB TOMÀQUET

18 months dry-cured Serrano reserva ham (P) served with crushed tomato rustic bread (W)

$15.20
6FB34C96-2DFE-47FC-B0A5-7B0B1B2581A4

Shared Dishes

PAELLA VALENCIANA

Traditional paella recipe from Valencia with rabbit, chicken, white beans & snails (GF)

$59.90
BALMAIN PAELLA

Fresh Balmain bugs, calamari and fresh fish (GF, SF, ML, F, H)

$69.20
PAELLA DE MARISCO

King prawns, clams, mussels, calamari and fresh fish (GF, SF, ML, F, H)

$59.20
6B81E972-F7E0-486A-A45C-1D149CC6D218

Meat

CORDERO LECHAL COCINADO A BAJA TEMPERATURA CON GUISO CREMOSO DE TRIGO Y EMULSIÓN DE ROMERO Y MACADAMIA

Slow cooked Lamb shoulder (GF) with creamy buckwheat (W) & rosemary and macadamias nuts emulsion (TN)

$30.20
CODILLO DE CERDO CON BERENJENA AHUMADA Y PURÉ DE COLIFLOR AL CHOCOLATE BLANCO

Pork knuckle (P) with roasted eggplant & white chocolate cauliflower purée (D) (GF)

$34.20
LOMO ALTO DE TERNERA CON BOLETUS A LA PLANCHA EN SALSA DE TUÉTANOS AL PEDRO XIMÉNEZ

300 gr New York fillet with wild mushrooms coated with marrow and Pedro Ximénez sherry sauce (GF, D)

$34.20
23914FCF-1514-4544-82D9-2C2EDB2B8818

Desserts

ARROZ CON LECHE

Traditional rice pudding from the north of Spain topped with cinnamon (GF, V, TN, H)

$11.90
CREMA CATALANA

Spanish style cream brûlée (GF, V, H, D, E, TN)

$12.50
COULANT DE CHOCOLATE CON CORAZÓN DE RUIBARBO AL VINO TINTO

Chocolate lava cake with cooked in red wine rhubarb heart (W, E, D, TN)

$13.50
Earn cashback as you dine

Create a Quandoo account and earn $4.50 cashback.

Book a table and earn $6.75 cashback.

Leave a review and earn $2.25 cashback.