Serving authentic Chinese cuisine in a sophisticated environment, Ants Bistro invites you stop by for dim sum, seafood, stir-fried delights or whatever it is you’ve got a hankering for. Found on Corrs Lane in Melbourne’s CBD, Ants Bistro is conveniently located just moments from Melbourne Central station, numerous tram stations and the State Library of Victoria. This Chinatown restaurant features exotic dishes ranging from jellyfish to panfried pork dumplings and salty egg prawns. The vegetarian dishes are fantastic at Ants Bistro – try the fisherman eggplant, the creamy chinese cabbage, the abalone mushroom and veggies or the Shanghai spinach and young bamboo. For dessert, go for the apple spring roll, the pumpkin pastries or the delicious banana fritters. Reserve ahead to secure a table!
Food sounds delicious?
Get a table before they're gone
Excellent service by friendly staff and Tasty food. No long waits. Online booking is easy with great loyalty points
Great food, great price and great service would highly recommend
The culture of Melbourne’s gastronomy scene is up there with the best in the world, and there’s a very good reason why this eclectic city is the food and culture capital of Australia. Within the iconic Melbourne CBD are a plethora of exciting and vibrant laneways complete with secret bars and hidden eateries that only locals in the know are even aware of. One such eatery, Ants Bistro serves up mouthwatering Chinese cuisine, and is tucked away in one the best laneways in the city, Corrs Lane. You’ll find all your favourite classics, like honey chicken and crispy fried egg noodles, and it’s the ideal spot for popping in for dim sums and beers with friends before a night on the town.
Ants Bistro is brimming with authentic Chinese dishes ranging from salt and pepper barramundi, black bean chilli beef, coriander shredded pork and truly delicious sweet vinegar spare ribs, that will truly leave your tastebuds floating. But Ants Bistro in Melbourne’s CBD doesn’t just cater to the carnivorously inclined, and their vegetarian dishes are also fantastic – try the fisherman eggplant, the creamy chinese cabbage, the abalone mushroom and veggies or the Shanghai spinach and young bamboo. For dessert, go for the apple spring roll, the pumpkin pastries or the delicious banana fritters. You’ll find Ants Bistro in the heart of Melbourne, so book ahead and reserve a table!