Menu from Arabella
Menu highlights
Entrées
Kebbi Nayeh
(Lebanese Sushimi) Crushed wheat, mixed with fine meat, herbs, chilli and spices
Kebeh
Boiled mash potatoes, crushed wheat, herbs, onions and olive oil
Signature
Vegetarian Mixed Plate
Choice of Fasoulia Available Sun-Thurs Only of Bamia , hommous, fattiush, spinach triangle, potato
Mixed Shish Kebab
Lamb, Kafta and Chiken
Araais
Pizza Style Lebanese bread, marinated diced meat, with 7 herbs, touch of chilli, garlic and lemon
Meat
Lamb cutlets
Marinated Lamb Cutlets, with herbs, served with mash potatoes
Shish Kebab
Tender cubes of premium lamb grilled over flame on skewers with capsicum and onion
Lamb Schwarma
Freshly sliced leg of lamb fillets marinated in herbs, spices and olive oil, grilled with tomato
Seafood
BBQ King Prawn
Marinated King Prawns, with herbs, spices served with rice (Lebanese Style)
Traditional Snapper
Grilled snapper served with rice, tarjen sauce (Tasty and Healthy)
Samakeh Harrah
Barramundi fillet served with rice, topped with tarjen sauce, cooked with perfection