Enjoy a pre-night out meal at a Sydney Lebanese restaurant
If you're looking for somewhere to take your friends before you head for an evening on the town, the Lebanese restaurants in Sydney's central business district are a great idea. If you're going out in Surry Hills, head to Hannibal on Elizabeth Street and sample the gorgeous shish tawook (chicken breast in garlic, lemon and mixed spices) or, for vegetarians, grape vine leaves stuffed with rice, tomato and parsley. For a more high-end meal in the centre of town, why not try Embers Mezze Bar on Oxford Street? Located just minutes away from the epicentre of the city's nightlife, treat yourself to the glazed beef cheek with freekeh and sheep's milk labneh or the confit lamb shawarma with pickled radish.