Menu from Art of Seafood
Check out the menu at Art of Seafood and discover what everyone's craving! Know what to expect when you book a table at Art of Seafood: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Art of Seafood. Mmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Small Plates
Beef tataki
Pickled mushrooms & asparagus salad
Prawn cocktail
Exmouth tiger prawns, iceberg, Mary rose sauce
Salmon carpaccio & tartar
Chervil & lime dressing, preserved fig compote, nasi pears
Shared Dishes
Rib eye on the bone 1.2 kg
Fries, bearnaise sauce, red wine jus & grilled asparagus
Chilled seafood tower (2 people)
Lobster, tiger prawns, oysters, scampi, Morton bay bugs, pickled octopus, confit tuna
WA rock lobster grilled 1.3kg
lobster butter or garlic furikaki butter, truffled fries & aioli
Mains
Squid ink Spaghetti
Tiger prawns, crab meat, mussels, scallop & seared salmon
White bait
Fried with Szechuan pepper & roast garlic mayonnaise
Pink Snapper
Gazpacho essence, blistered heirloom tomatoes, avocado mousse & baby basil
Prawn toast
Sesame seeds, scallions & roast chilli
Water & Fire
Black Angus fillet, Lobster, crisp noodles, Hawaiian yam, Jus & green curry
Duck liver parfait
Spiced rum jelly & pickled shallots
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