Menu from Asian Court Chinese Nerang
Menu highlights
Entrées
Mix Entree
Spring Roll, Prawn Toast, Curry Puff
$5.80
Satay Sticks of Chicken (3 Pcs)
$7.00
Prawn Cutlets (3 Pcs)
$7.00
Pork
Salt and Pepper Pork Ribs
$14.80
BBQ Pork with Seasonal Vegetables
$14.80
Crackling Pork with Bean Curd
$16.80
Chicken
Kung Po Chicken
$13.80
Chicken with Cashews
$13.80
Signature Chicken Crispy Skin
$14.00
Duck
Chinese Crispy Roast Duck
$18.80
Crispy Duck Wrap in Pancake (5 Pcs)
$19.80
Peking Duck
$50.00
Fish
Braised Fish Fillet with Seasonal Vegetables
$14.50
Braised Fish Fillet in Black Bean Sauce
$14.50
Salt and Pepper Fish in Batter
$14.50
Seafood
Salt and Pepper King Prawns in Batter
$16.80
Braised Scallops with Seasonal Vegetables
$17.80
Combination Seafood and Bean Curd
$18.80
Steaks
Steak with Cantonese BBQ Sauce
$14.00
Honey Pepper Steak
$14.00
Crispy Steak with Ped Vinegar
$15.50
Curry
Chicken Curry
$13.50
King Prawns Curry
$17.50
Seafood Curry
$17.50