Menu from Banaras Indian Restaurant
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Sunheri Jhinga
Spring chicken overnight marinated in yoghurt, garlic, ginger, lemon juice and fresh ground spices and roasted in tandoor
Shahi Nizami Kebab
Lamb mince flavoured with mild spices and fresh coriander
Delhi Ka Samosa
Crispy pastry filled with spiced potatoes
Chicken
Amras Chooza
Very mild Mango flavoured chicken curry
Kadai Chicken
Traditional North-Indian dish with crushed black pepper, coriander seeds, tomato, onion and green chillies
Makhni Chooze
Tender pieces of boneless chicken half cooked in tandoori and finished with creamy turret. A perfect harmony to suit your palate
Seafood
Prawn Manbhawan
Chef's own special dish
Malabar Prawn
A mild dish with capsicum, onion and aniseed in a creamy coconut texture
Samundar ka nagina
Tiger prawns cooked with cubes of onion, tomatoes, capsicum with tomato based gravy
Vegetarian
Dilkhush Bhindi
Garden fresh okra cooked in onion, tomatoes, cumin seeds and fresh garlic
Bahra-E-Sabzi
A traditional style cauliflower and potatoes cooked in onion, tomatoes, fresh ginger and garlic
Dal-E-Lazeez
Black lentils cooked on slow fire with freshly grounded spice, fresh ginger, tomatoes and fresh coriander