Menu from Billy's District
Check out the menu(s)
Menu highlights
Saganaki
Grilled with lemony rocket salad
Bruschetta
Tomato & spanish onion salsa with crumb fetta topped with balsamin glaze
Garlic Pizza
Roasted garlic, mixed herbs, sea salt & olive oil
House Made Dips
Served with warm pita bread
Breakfast
Toasted Banana Bread
served with caramelised banana topped with maple syrup
Buttermilk Pancakes
served with maple syrup, berry compote & fresh fruit
Acai Super Serve
With fresh fruit, toasted almond flakes, berry compote & honey yoghurt
Egg Royal
2 paoched eggs on muffins, sauteed spinach, smoked salmon topped with hollandaise
Vegi Breakky
Eggs to your liking on pita bread, sauteed mushroom & spinach, grilled tomato, fetta & hash brown
Billy's Big Breakky
Eggs any style on sourdough toast, sauteed mushroom & spinach, bacon, grilled chorizo, grilled tomato, baked bean & hash brown
Veg Omelette
Mushrooms, tomato, spanish onions, spinach, mixed cheese & fetta with toast
Billy's Deluxe Burger
Homemade beef paddy, lettuce, tomato, caramelised onions, mustard mix, sliced cheese on brioche bun with chips & side of tomato sauce
Parmigiana
Homemade crumbed chicken topped with Napoli sauce, mixed cheese served with chips & salad
Open Lamb Souvalaki
Marinated roasted lamb, greek salad, tzatziki dip & pita bread
Catch of the Day
Grilled fish of they day served with sauteed vegetables & seasoned rice
Rib Eye Steak
Served with twice cooked hand cut chips & salad with your choice of sauce
Salt & Pepper Calmari
Served with Greek salad, hand cut chips & sweet chilli mayo
Pasta
Roasted Pumpkin & Spinach
With Spanish onions & tomato, mixed seeds, fetta, garlic, basil pesto cooked in vegetable stock
Carbonara
With garlic , bacon, mushrooms, spanish onions, egg & parmesan in a creamy sauce
Roasted Lamb
With capsicum, olives, onions, garlic, basil pesto, fresh herbs cooked in vegetable stock topped with crumbed fetta
CAM
Pan-fried chicken, mushrooms, avocado, garlic, basil pesto cooked in a light creamy sauce
Mixed Seafood
With garlic, pesto, fresh herbs cooked in a light creamy sauce
More about the restaurant: Billy's District
Anybody who’s familiar with The Billy Group will know it’s all about paddock to plate food that’s as fresh and local as it’s possible to get. The Billy Group has plenty of locations these days but you’ll find this restaurant, Billy’s District, inside Harbour Town shopping mall in the Docklands area of Melbourne. The menu here is internationally-inspired yet remains innovative in terms being healthy and damn right delicious at the same time. You can expect gourmet pizzas, pizzas and sublime plates of pasta. On Docklands Drive, Billy’s District is in a popular spot so it’s certainly best to reserve a table in advance.
Frequently asked questions
Does the restaurant Billy's District have parking?
Does the restaurant Billy's District have Outdoor seating?
Thinking about making a Billy's District booking?
There’s a little story behind The Billy Group. As the son of an English immigrant, William Bourke, or Billy, fell in love with the produce and livestock of Australia and began to use as many native fruits, vegetables and meats as he could in his cooking. This formed a true appreciation of brilliant local food and it is this exact essence that transfers onto the menu of every restaurant in The Billy Group, particularly here at Billy’s District right inside the Harbour Town shopping mall of Docklands, not far at all from the very centre of Melbourne on Docklands Drive.
Billy’s District is an informal dining space that’s perfect for whatever your casual occasion might be, and it’s very much the same case with the food. Every dish is laced with quality thanks to pretty much every ingredient being locally sourced, and the result is home-style food that we’re quite sure will put a smile on your face. The menu rotates according to what’s fresh and in season, so it’s always in line with what diners expect from a meal out. Billy’s District is one of your best dining options in this part of Melbourne and Docklands locals seem to know that they’re lucky to have it. Treat yourself with honest cooking and reserve a table now!