Bluetrain Cafe has reopened and is bigger and better than ever. Found on the upper level of Southgate Complex directly in the heart of Melbourne’s South Bank, Bluetrain is one of the city’s most exciting dining establishments, even featuring galleries with rotating art exhibits and events. Something of a legend among city-dwellers, Bluetrain Cafe has served local foodies for over twenty years now, and is open for lunch and dinner seven days a week.
Dear diners, please note that bookings for Friday and Saturday evening are available for groups of 7 guests or more. Reservations will be held for 15 minutes only, please contact the restaurant should you be running late. Thank you!
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It was our first experience going to Bluetrain and we'd definitely go again. The restaurant was loud and you had to shout a bit to be heard talking to your fellow diners, and the food was a bit pricey for some dishes but overall it was great.
Always such great food and service. Pork Belly is AMAZING. Highly recommend
As Melbourne’s meeting place, Bluetrain Cafe has a serious reputation to live up to. Never disappointing, this amazing dining establishment is striking both in its appearance and in the cuisine on offer. From pizzas to chargrilled specialities, Bluetrain Cafe’s menu features some of the city’s very best cuisine. The location at the Southgate Complex in Melbourne’s South Bank is stunning, and the bar offers 16 taps of craft beer and an extensive menu of wines and cocktails to keep your thirst quenched. A place for everyone, Bluetrain opens its diverse clientele with open arms, thereby creating an atmosphere that’s buzzing with life and energy.
Chef Jay Sinclair isn’t messing around in the kitchen – his Australian fusion cuisine is some of the best that Melbourne has to offer. When dining at this superlative South Bank CBD cafe, you’ll want to start off with tasting plates featuring delights such as marinated kangaroo fillet, sesame crusted seared tuna, chicken karaage and crispy-skin duck breast salad. There are many choices when it comes to mains, including the cajun pulled pork burger, the country-style roast duck risotto, crumbed veal cotoletta and freshly baked pizzas with gourmet toppings like spiced pumpkin, sun-dried tomatoes and marinated prawns among others. Bluetrain also features an excellent kids’ menu with sophisticated options like crumbed veal schnitzel, ham & pineapple pizza and linguine napoli, so bring the little foodies along. This is truly the people’s cafe – booking ahead will ensure a table at this bustling, busy local cafe.