So, we’ve spoken about how delicious and how well-sourced all the ingredients coming out of the Burger Institute kitchen are. But what should you expect from the menu at this Brisbane hotspot? Well, if you’re up for a quality old-fashioned, American-style burger, the signature beef burger is right up your alley. Packed with grain-fed Angus beef, cheese, lettuce, a hash brown and Burger Institute’s signature bbq sauce, you’ll be in burger heaven, that’s for sure. Or, if you’re feeling more adventurous, why not tuck into the blazing saddles, brimming with Angus beef, chilli con carne, cheese, jalapenos and sour cream? Hungry yet?

If beef isn’t really your thing, you don’t have to think twice at Burger Institute. Some of our favourites include the ginga ninja of grilled chicken, marinated in a spice rub, with halloumi, wasabi mayo, pickled ginger, tomato, Spanish onion and iceberg lettuce, or the pork apple crackle filled with pulled pork shoulder, apple slaw, signature bbq sauce and crackling. And veggies have no fear, this Milton restaurant has you sorted with the mighty aphrodite topped with halloumi, tzatziki, tomato, onion and lettuce. Essentially, what we’re saying is Burger Institute has all your American cravings covered, and no matter your preference, you’ll be left in burger heaven. You’ll find this Milton restaurant on Railway Terrace, just be sure to book ahead, it’s popular for a very good reason.