Melbourne is internationally known for its cafe culture, and with that comes excellent coffee. Having carved a niche for themselves in this competitive scene, Carpenter's Son are coffee specialists, offering everything from cold drip and Chemex brews to regular filter coffees and sophisticated espresso beverages. Instead of the typical cafe fare so common in this city, this Richmond hotspot offers gourmet mains including smashed pumpkin with chorizo, burgers, Boston baked beans, and oak smoked trout with 63 degree eggs, dill creme fraiche and capers on sourdough. Enjoy one of their premium coffee drinks at the end of your meal and you’ll be ready to buzz away. Mouth watering already? Don’t forget to book ahead if you want to save your seat at this busy cafe and restaurant down Michael Street.