Menu from Chris La Porte Verte
Browse the menu highlights at Chris La Porte Verte and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Chris La Porte Verte. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Entrées
Soup of the day
A$12.50
Garlic prawns
A$19.90
Salt and pepper calamari
A$18.90
Chef's Recommendations
Pork Fillet
With blue vein cheese, cram, leeks and wine sauce
A$36.00
Fresh salmon
With lemon butter
A$36.00
Chicken breast Normande
with onion, leek, camembert, cheese, and asparagus with a cream sauce
A$36.00
Mains
Pepper Steak
Eye fillet steak cooked in a pepper brandy sauce
A$39.00
Crispy Duck
A half duck with a black cherry sauce
A$39.00
Rack of lamb
Glazed in red wine mint sauce
A$39.00
Desserts
Lemon Tart
With a caramelised crust & ice cream
A$16.00
Crepe Suzette
With orange sauce, cream and ice cream
A$16.00
Profiteroles
Covered in rich chocolate sauce
A$16.00